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August, 2010 | Health Eagle
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Archives for August 2010

Raising Health-Conscious Kids

by TJ Davis August 30th, 2010 | Children's Health, Exercise, Nutrition
Health awareness is on the rise. Obesity is on the rise. Kids and teens need more fitness related activities. Physical education programs in schools are on the decline. Today's children are more world-savvy and environmentally aware than earlier generations. Children today are less physically active than previous generations. Today’s kids are technology addicts. Children and teens are at higher risk for heart disease, diabetes and other health-related illness. These statements, some seemingly contradictory, are all generalizations; they are also all true. So, how do we, as parents, raise health-conscious, healthy children?

Health awareness is more than just telling our kids
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Accepting A Life Without Anxiety?

by Kendall Ryan August 27th, 2010 | Mental Health
Anxiety is a disease. It is something that overcomes you and changes who you are. Anxiety has symptoms and treatments and of course, risks. There are all different kinds of anxiety such as general anxiety, test anxiety… the list goes on. However, for your day-to-day anxiety, there are a few simple tips that could help you begin to overcome it.

1. Work it off. Hit the gym each day (at least 5 out of 7 days a week) and get rid of the extra adrenalin that is inflaming your anxiety. Work out so hard that you are too exhausted to
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The Power of Garlic

by TJ Davis August 23rd, 2010 | First Aid, Medication, Nutrition
Garlic is powerful stuff, and I don't just mean the smell. Years of research have indicated that garlic can be beneficial to your health in many ways. Even before the twentieth century, garlic was used as an antibacterial remedy. Famed scientist, Louis Pasteur, known best for his discovery of the antibiotic penicillin, discovered that bacterial cells doused in garlic did not survive. British field doctors also used garlic to treat wounded soldiers during WWII.

Additionally, garlic has been credited with both antiviral and antifungal properties. Garlic was used by Albert Schweitzer - noted physician, musician, philosopher and Nobel Peace Prize
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Vitamin Focus: E

by Louise August 20th, 2010 | Diet, Vitamins
This article is the last in a series focusing on the different vitamins. The other vitamins that have already been covered are vitamin A, the B vitamins, vitamin C, and vitamin D.

What is vitamin E and what does it do for us? Vitamin E has long been known as the vitamin that helps skin heal when applied topically. There are those who buy bottles of liquid vitamin E to apply it to old scars in hopes that they will soon disappear through the magic of the vitamin. Despite many success anecdotes, research has
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There’s an Apple for That!

by TJ Davis August 16th, 2010 | Diet, Health Research
Want white teeth and healthy gums? Want to considerably lower your cholesterol? Want to an easy way to increase the fiber in your diet? Want to lower your risk for osteoporosis and certain cancers? Want help with managing your diabetes? Yeah... there's an APPLE for that!!

If you have ever wondered just why an apple a day is said to keep the doctor away, you may be interested to learn that eating apples provides many healthful benefits, from dentition and digestion to diabetes management and more.

Apples contain pectin which acts as a natural tooth whitener, and biting and chewing the
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All health and medical information is provided for educational purposes and is not meant to replace the medical advice or treatment of your healthcare professional.